I will 150 simple recipes to get you started in the kitchen for $5

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Interest in cooking is at an all-time high. We love everything from watching cooking shows and competitions on TV to blogging about where to get the best banh mi sandwich. But that’s not what I’m talking about. I mean, I wonder how many people are munching junk food (or just plain not-very-good food) while watching gourmet cooking on a screen. We’ve kind of become a nation of nutrient-and flavorchallenged food voyeurs. Let’s change that.