I will formulate or reformulate your beverage recipe for production

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christopher_040
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christopher_040
Chris Chemist

About this gig

A drink recipe that's great at home but falls apart at scale? Let's fix that.


I'm a food scientist specializing in beverage formulation, food formulation, and reformulation for supplement drinks. Most founders hit a wall when a recipe won't scale, or need to reverse-engineer a competitor's flavor. That's where recipe development and reformulation come in, making your concept stable and bottle-ready.


What's included:


  • Beverages formulation: RTD teas, juices, functional shots, mixers
  • Food formulation and reformulation for supplement drinks and powders
  • Recipe development from scratch, or reverse-engineered from a reference
  • Shelf-stability testing and ingredient function review
  • Cost-per-unit breakdown for production
  • Co-packer-ready specification sheet


What you'll receive:


  • A tested formulation matched to your beverages concept
  • Reformulation notes for existing recipes
  • Full technical dossier: ingredients, cost, shelf-stability data
  • Revisions per your selected package
  • NDA-protected, fully confidential process


Work with a food scientist who'll build it from scratch or reverse-engineer it exactly. Message me to start formulating.


Get to know Chris Chemist

Chris Chemist
  • FromNigeria
  • Member sinceJan 2023
  • Languages

    English, French
Hi there, I'm Chris, a food scientist, 7 years in. I've taken 140+ beverage and food concepts from bench trial to production-ready spec: clean-label reformulation, shelf-stability testing, FDA/EU/GCC compliance docs. Every project closes with a full technical dossier: ingredient function, cost breakdown, nutrition data, batch scale-up notes. Most turn around in 5-7 days. I sign an NDA before I look at your concept.