I will create custom food formulation recipes for product development

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daniel_barbara
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daniel_barbara
Barbara

About this gig

Turning a food concept into a commercially viable product requires more than simply creating a recipe. The formulation needs to balance ingredient functionality, sensory quality, stability, processing, cost, and scalability.


As a Food Scientist and Food Formulation Specialist with 7+ years of product development experience, I help develop and optimize food formulations based on these technical requirements.


What youll receive:

Complete recipe formulation with clear ingredients & steps

Nutritional notes & functional claims

Options for vegan, keto, gluten-free, or allergen-free recipes

Guidance for scaling recipes for small batch or commercial production

Market-oriented approach with innovation and health focus


With my expertise, youll get science-backed, high-quality formulations that can transform your food product idea into reality.


Get to know Barbara

Barbara

Qualified Formulator Chemist and Certification and Documentation CPSR

  • FromUnited States
  • Member sinceOct 2026
  • Avg. response time1 hour
  • Languages

    English, Spanish, French, German
I am well versed in exploring the process of transferring an idea to placing it on the market. This includes create Standard Operating Procedures (SOP's). I will work with you to ensure FDA compliance as well as other regulatory bodies REACH, current Good Manufacturing Procedures (cGMP), Corrective Action/Preventative Action (CAPA), Acceptable Quality Limits (AQL's), create Safety Data Sheets (SDS's), Certificate of Analysis (COA's), Technical Data Sheets (TDS's), Operating Instructions (OI's), & in depth cost-analysis per unit basis, or anything relating to seeing your idea reach your target!