I will create food formulation recipes for product development

G
gertrudedon
G
gertrudedon
Gertrude

About this gig

As a Food Science Consultant, I say to my clients: "Stop wasting your R&D budget on trial-and-error phase.

I am a Food Scientist specializing in Formulation and Product Development. This includes recipe development, sensory applications, ingredient sourcing, and process mentorship. I have years of experience working for different companies to make new formulas.

I transform complex Food Science to profitable, market-ready products with optimized production cost. I guaranty for you a competitive end-product with lower cost, high quality and high consumers acceptance".


What you'll receive:

  • Complete recipe formulation with clear ingredients & steps
  • Nutritional notes & functional claims
  • Options for vegan, keto, gluten-free, or allergen-free recipes
  • Guidance for scaling recipes for small batch or commercial production
  • Market-oriented approach with innovation and health focus
  • Custom recipe formulation for food product with ingredients ETC.


DON'T HESITATE TO REACH OUT TO ME TODAY.

Thank You!

Get to know Gertrude

Gertrude

Commercial Food Scientist Expert

  • FromUnited States
  • Member sinceApr 2026
  • Avg. response time10 hours
  • Languages

    English, French, German, Italian
As a Food Science Consultant, I transform Food Science to profitable, market-ready products with optimized production cost. I guaranty for you a competitive end-product with lower cost, & high consumers acceptance. To begin the project, we will set up an initial discuss project details and objectives, ensuring our visions align and we'll proceed to development phase. The majority of the time will be dedicated to testing, optimizing, including the final ingredient list, manufacturing specifications, & nutritional information to ensure objectives are met.