I will be your food scientist for recipe development, supplement formulation

G
gertrudedon
G
gertrudedon
Gertrude
be your food scientist for recipe development, supplement formulation
Full Screen
be your food scientist for recipe development, supplement formulation
Full Screen
Full Screen
be your food scientist for recipe development, supplement formulationbe your food scientist for recipe development, supplement formulationbe your food scientist for recipe development, supplement formulation

About this gig

I offer comprehensive R&D and formulation services for startups and established food & beverage companies. With years of experience in the food industry, I help turn product ideas into market-ready formulations. Whether you're developing a clean label snack, functional drink, plant-based formula, or a novel food supplement, I can assist at every stage from ideation to lab trials to production scale-up.


I can develop formulations in the following food product categories

  • Convenience Products (Ketchup, Sauces, Recipe Masala and Instant Cooking Mixes)
  • Snacks Seasonings
  • Marinades
  • Instant Baking Mixes
  • Beverage Mixes (Hot & Cold)
  • Energy drinks
  • Spreads
  • Nutritional / Food Supplements
  • Herbal Remedies ETC.


What you'll receive:

Complete recipe formulation with clear ingredients & steps

Nutritional notes & functional claims

Options for vegan, keto, gluten-free, or allergen-free recipes

Guidance for scaling recipes for small batch or commercial production

Market-oriented approach with innovation and health focus

Custom recipe formulation for food product with ingredients ETC.


DON'T HESITATE TO REACH OUT TO ME TODAY.

Thank You!

  • Purpose

    • Personal diet
    • Cookbook

  • Service type

    • Written recipe

  • Dish

    • Baking
    • Soups & stews
    • Fast food
    • Cocktails & drinks
    • Gluten-free

Get to know Gertrude

Gertrude

Commercial Food Scientist Expert

  • FromUnited States
  • Member sinceApr 2026
  • Avg. response time1 hour

  • Languages

    English, French, German, Italian
As a Food Science Consultant, I transform Food Science to profitable, market-ready products with optimized production cost. I guaranty for you a competitive end-product with lower cost, & high consumers acceptance. To begin the project, we will set up an initial discuss project details and objectives, ensuring our visions align and we'll proceed to development phase. The majority of the time will be dedicated to testing, optimizing, including the final ingredient list, manufacturing specifications, & nutritional information to ensure objectives are met.

Related tags