I will develop and formulate plant based beverages, bubble tea and latte recipes

M
macmillananne
M
macmillananne
Macmillan Anne

About this gig

HELLO THERE!

Launch your next beverage product with a professional food scientist. I formulate vegan milk, bubble tea, specialty lattes and functional beverages for cafés, startups and food brands.

This service covers formulation and product development for barista milk, latte blends, frappes, espresso powders, creamers, tapioca pearls, boba, bubble tea, iced tea, iced coffee, and flavoring syrups in both liquid and powder forms. I can develop new products or refine existing formulations into production-ready, market-ready beverages suitable for scaling.

Services include beverage formulation, flavor optimization, ingredient selection, texture balance, and scale-up guidance. Flavor variants are independently refined for optimal sensory quality, including authentic true-to-fruit profiles. Gig packages are structured based on product complexity and number of flavor variants required.


WHAT YOU CAN GET

  1. Beverage formulation
  2. Vegan milk development
  3. Bubble tea & boba formulas
  4. Functional and specialty drinks
  5. Commercial-ready product development


  • Need more than 3 flavors or nutrition/supplement facts panels? Use gig extras for additional variants and add-ons.


MESSAGE AND PLACE AN ORDER

Get to know Macmillan Anne

Macmillan Anne

Food Scientist

  • FromUnited Kingdom
  • Member sinceFeb 2026
  • Avg. response time1 hour
  • Languages

    English, French, Spanish
Hi, I’m a Food Product Developer and Formulation Specialist helping startups, restaurants, and food brands turn ideas into safe, scalable, and market-ready products. I create professional recipes and formulations for snacks, beverages, sauces, bakery, and health foods that taste great and meet industry standards. My services include formulation, recipe standardization, shelf-life improvement, cost optimization, nutrition analysis, and scaling from small batches to commercial production. Let’s bring your food idea to life.

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