I will recommend 2 wines for your meal

I am a Certified Sommelier and I am available to give you personalized wine and food pairings.Using all food elements of the dish I am able to recommend types of wine of varying price points and regions of the world. For example for a spicy curry dinner I would recommend a Pinot Noir, off-dry Riesling or Chenin Blanc. One of our favorites, fried chicken, pairs well will a New Zealand Sauvignon Blanc. I will suggest 2 wines for your meal.