I will draw restaurant architectural plans, kitchen layouts and seating plans

R
ryanlucs
R
ryanlucs
Ryan

About this gig

Hello

Most restaurant layouts fail at the kitchen, not the dining room. A pass placed on the wrong side, a dish return that crosses the cook line, or a hood that ignores clearance to the walk-in will cost you in rework and inspection delays. I draw restaurant plans around real service flow, health code clearances and egress, so your contractor and permit reviewer get drawings they can actually use.


What I Will Provide:

  • Dimensioned floor plan in AutoCAD (DWG + PDF)
  • Seating plan with table counts and aisle widths
  • Commercial kitchen and bar equipment layout
  • Reflected ceiling and lighting plan
  • Interior elevations and key sections
  • Plumbing and electrical fixture locations
  • Occupancy load and egress path diagram


Why Choose Me:

I lay out the back of house first, then fit seating to what the kitchen can serve per hour. I check ADA routes, restroom counts and egress widths before you see a draft, not after a reviewer flags them.


Let's Get Started:

Send your space dimensions or existing plan, concept and target seat count. I'll confirm scope before you order.

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Get to know Ryan

Ryan

Restaurant Architectural Designer Commercial Kitchen Layout Expert

  • FromUnited States
  • Member sinceJun 2026
  • Avg. response time7 hours
  • Languages

    English, Spanish, German
Hello I am a Restaurant Architectural Designer specializing in permit-ready floor plans and commercial kitchen layouts. I help restaurant owners café startups and investors turn their ideas into approval ready designs that meet health department requirements and construction standards. Clients trust me for clear communication, on-time delivery, and professional support from concept to final plan. My goal is simple: help you launch smoothly and confidently with layouts that work for inspectors, contractors, and your kitchen team. Let’s bring your restaurant vision to life the right way.